Sayer Ji
Natural Blaze
July 26, 2013
Over a quarter of a century ago, a study was performed on the seeds of the Soursop fruit, also known as graviola, which at that time demonstrated such amazing cancer-fighting potential, that those exposed to it within the conventional medical community looked upon it with complete incredulity.
Published in the Journal of Natural Products in 1996, Compound 1, one of five extracted from the seed of the graviola fruit, was found to be “selectively cytotoxic to colon adenocarcinoma cells (HT-29) in which it was 10,000 times the potency of adriamycin.” [emphasis added]
Adriamycin is the trade name for the chemoagent doxorubucin and is known by the nickname “red devil,” because of both its deep red color and terrible side effects, which include life-threatening, even fatal damage to the cardiovascular system. This abject lack of “selective cytotoxicity” — the ability to kill only the cancer cells and not healthy ones — is what makes Adriamycin so dangerous. And yet, it has been a first-line treatment for a wide range of cancers for almost half a century.
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